“Food is our common ground, a universal experience.”

-James Beard (1903-1985)

Today we’ll have fresh:

  • Butternut Squash Ragout and Israeli Couscous- ready at 10am
  • Butternut Squash Ragout w/ diced Chicken and Israeli Couscous- ready at 10am
  • Tofu Coconut Curry with Basmati – ready at 10am
  • Autumn Herb Chicken with Wild Rice and Spinach – ready at 10am
  • Balsamic Chicken with Red Quinoa and Broccoli – ready at 2pm
  • Quiche with Swiss Cheese and Broccoli – ready at 5pm

Beckie 303-440-3828 xt 1

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