The Organic Dish provides easy and delicious, fresh, natural and organic "make-your-own" meals and dinner kits for vegetarians and omnivores in Boulder, Colorado.

Today we'll have fresh: Peanut Tofu - ready at 1pm Peanut Chicken - ready at 2pm Pinto and Lima Bean Soup - ready at 4pm Pinto and Lima Bean Soup with Chicken - ready at 5pm Borscht - ready at 6pm Beckie 303-736-9930 xt 1

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Today we'll have fresh: Butternut Squash Ragout with Israeli couscous - ready at 10am Butternut Squash Ragout with Chicken and Israeli couscous- ready at 10am Cannellini Bean Pasta with Toasted Almond and Kale Pesto - ready at 10am Cannellini Bean Pasta with Chicken and Toasted Almond and Kale Pesto - ready at 10am Beckie 303-736-9930 ...

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Today we'll have fresh: Chipotle Chicken - ready at 2pm Tarragon Chicken - ready at 2pm Borscht - ready at 3pm Thai Red Curry with Pork - ready at 5pm Pork Green Chili - ready at 6pm Beckie 303-736-9930 xt 1

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Crockpot Tarragon Chicken with wild rice and Agave Orange Carrots - ready at 2pm Tamari Basil Chicken with Broccoli and Quinoa - ready at 3pm Thai Tofu Red Curry with Basmati - ready at 530pm Beckie 303-736-9930 xt 1

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Today we'll have fresh: Roasted Eggplant and Polenta Stack with Feta - ready at 10am Tomato Bisque with Rye cheesy bread - ready at noon Peanut Tofu with Basmati and Edamame- ready at 1pm Peanut Chicken with Basmati and Edamame - ready at 2pm Beckie 303-736-9930 xt 1

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Tamari Basil Chicken - ready at noon Roasted Eggplant Polenta Stack - ready at 3pm Tomato Bisque - ready at 6pm Beckie 303-736-9930 xt 1

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Today we'll have fresh: Peach Tofu (made with Palisade Peaches in a Sherry Tomato Sauce) -  ready at 11am Thai Tofu Red Curry with Basmati - ready at 3pm Thai Pork Red Curry with Basmati - ready at 4pm Beckie 303-736-9930 xt 1

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Lemon Chili Chicken - ready at 5pm Black Beans and Rice - ready at 530pm Beckie 303-736-9930 xt 1

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Green Olive and Toasted Almond Penne - ready at 3pm Tandori Chicken with Basmati and mixed veggies - ready at 4pm Chipotle Chicken with Corn and Edamame Succotash - ready at 5pm Beckie 303-736-9930 xt1

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Lemon Dijon Hanger Steak with quinoa with green olives and green beans - ready at 4pm Boulder Polenta - chef of the month from Laudisio's - ready at 6pm Beckie 303-736-9930 xt 1

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