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July Menu

Going Local

In order to offer the freshest, best tasting and most humanely raised meat, we buy our beef and pork from small, local, hormone and antibiotic free (but not certified organic) producers. Read more about where our food comes from …

Wine recommendation Wine recommendations are provided by Dana Cappelloni of Organic Vintners. (You can learn more about Organic Vintners on our community partners page). In Boulder the recommended wines are available at Whole Foods Wine and Spirits, Alfalfa’s and at Liquormart.

Red Lentils With Coconut (show nutrition facts & ingredients)

Red Lentils With Coconut

This is our most popular dish and stays on the menu year-round! Red lentils are cooked in coconut milk, spinach, veggie broth and a variety of spices, and served over brown Basmati rice. Simple and delicious!

It doesn’t get much easier – just boil the lentils on the stove top and warm up the pre-cooked brown Basmati rice. 2 pots.

Regular (serves 2–3 people): $ 20.50 ($ 6.83/serving)
Large (serves 4–6 people): $ 38.95 ($ 6.49/serving)

gluten free Gluten free. Meets FDA guidelines for low sodium, low cholesterol, and high fiber.

Wine recommendationRed: Cascina Zerbetta Barbera del Monferrato DOC
White: Can Vendrell Cava Brut Reserva (Sparkling Wine)

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Crockpot Dijon With Sweet Potatoes (show nutrition facts & ingredients)

Crockpot Dijon With Sweet Potatoes

One of our most popular vegetarian/vegan meals any time of the year - chunked sweet potatoes, kale, sweet potatoes and leeks slowly simmered in a rich-tasting but clean feeling white wine-Dijon mustard broth. It'll satisfy you deep down and it's perfect in a crock-pot!

If you have a crock-pot, just throw it in, turn it on and enjoy a wonderful dinner and an aromatic house when you get back from work. If you don’t own a crock-pot (yet) you can also make this meal in a large stock pot on the stove top in about 30 minutes. 1 pan.

Regular (serves 2–3 people): $ 22.90 ($ 7.63/serving)
Large (serves 4–6 people): $ 43.51 ($ 7.25/serving)

gluten free Gluten free. Meets FDA guidelines for low fat, low sodium, low cholesterol, and high fiber.

Wine recommendationRed: Pircas Negras Syrah
White: Organic Vintners Chardonnay

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Moroccan Chickpea Chili (show nutrition facts & ingredients)

Moroccan Chickpea Chili

A taste of Marrakech - this simple-to-prepare and flavorful soup combines chickpeas, tomatoes, celery, carrots, fresh lemon juice and a variety of spices like turmeric, paprika, and cinnamon, and is served with couscous.

Simmer in a stock pot on the stove top for about 15 minutes and dinner’s ready…

Regular (serves 2–3 people): $ 22.90 ($ 7.63/serving)
Large (serves 4–6 people): $ 43.51 ($ 7.25/serving)

Contains non-organic cinnamon.

can be made gluten free Can be made gluten free on request. Meets FDA guidelines for low fat, low sodium, low cholesterol, and high fiber.

Wine recommendationRed: n/a
White: n/a

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Liam's Mac n' Cheese (show nutrition facts & ingredients)

Liam's Mac n' Cheese

The PotBellied Chef's vegetarian Mac n Cheese, using his own bold Creole seasoning mix to bring a bit of New Orleans to a classic favorite - and though you'd never know it unless we told you, it's gluten free! Every child's comfort food (no matter their age!) combines a delicious blend of four cheeses, including Gruyere with a tasty sauce and gluten free elbow macaroni.

This can be baked from the freezer or thawed - serve with the side of green beans and you have dinner! 1 pan - now how easy is that?

33 ounces of Macaroni goodness: $ 24.31 ($ 24.31/serving)

Has non organic Gruyere cheese and gluten free flour mix

gluten free Gluten free.

Wine recommendationRed: n/a
White: n/a

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Spirit and Soul Veggie Soup with Kale and Noodles (show nutrition facts & ingredients)

Spirit and Soul Veggie Soup with Kale and Noodles

Feed both soul and spirit with our seasonal version of tasty and warming veggie soup, slowly simmered kale, peas, carrots, celery and onions, seasoned with a blend of rich herbs and spices, and of course, a hearty egg noodle!

Put everything but the noodles in a crock-pot or stockpot on the stove, and add the noodles at the end. 1 pot.

Regular (serves 2–3 people): $ 22.90 ($ 7.63/serving)
Large (serves 4–6 people): $ 43.51 ($ 7.25/serving)

can be made gluten free Can be made gluten free on request. Meets FDA guidelines for low fat.

Wine recommendationRed: n/a
White: n/a

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Tofu Tikka Masala spicy (show nutrition facts & ingredients)

Tofu Tikka Masala

A vegetarian version of an Indian colonial classic that is now VEGAN FRIENDLY! Diced tofu simmered in a tasty sauce of coconut yogurt, tomatoes, ginger and our own blend of spices! A quick, easy and very flavorful dinner!

Simmer the tofu and the Tikka Masala sauce, warm up the rice, and dinner will be ready in 20 minutes or less. 2 pans.

Regular (serves 2–3 people): $ 23.90 ($ 7.97/serving)
Large (serves 4–6 people): $ 45.41 ($ 7.57/serving)

Ontains non-organic coriander

gluten free Gluten free.

Wine recommendationRed: n/a
White: n/a

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Curried Carrot and Sweet Potato Soup (show nutrition facts & ingredients)

Curried Carrot and Sweet Potato Soup

A succulent blend of sweet potatoes, onions, carrots, mild curry powder from Savory Seasonings and freshly grated ginger make this soup a soul-satisfying experience! We've alread done the hard work, simmering the straight-forward ingredients until tender and then blending into a smooth puree. Served with baguettes from Izzio's Bakery .

Dinner is ready in 15 minutes. Simply warm up the soup. Gluten free requests will come without the bread.

Regular (serves 2–3 people): $ 22.90 ($ 7.63/serving)
Large (serves 4–6 people): $ 43.51 ($ 7.25/serving)

Contains non-organic bread

can be made gluten free Can be made gluten free on request.

Wine recommendationRed: n/a
White: n/a

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Pasta Pomodoro Florentine (show nutrition facts & ingredients)

Pasta Pomodoro Florentine

A summertime Italian classic with basil, tomatoes, coupled with a touch of Florence with fresh baby spinach! Simple and delicious!

Simmer the sauce in a pan for about 20-30 minutes until thickened, toss with spaghetti and enjoy! 2 pans.

Regular (serves 2–3 people): $ 22.90 ($ 7.63/serving)
Large (serves 4–6 people): $ 43.51 ($ 7.25/serving)

can be made gluten free Can be made gluten free on request. Meets FDA guidelines for high fiber.

Wine recommendationRed: n/a
White: n/a

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Honey Ginger Chicken (show nutrition facts & ingredients)

Honey Ginger Chicken

Tender chicken breast marinated in a simple but delicious tamari ginger honey glaze, served with brown Basmati rice, and a side of broccoli with toasted sesame seeds.

The chicken can be barbecued or baked in the oven – either way it will be juicy and flavorful. Dinner is ready in 30 minutes. 3 pans.

Regular (serves 2–3 people): $ 28.48 ($ 9.49/serving)
Large (serves 4–6 people): $ 54.11 ($ 9.02/serving)

Contains non-organic Colorado honey.

gluten free Gluten free. Meets FDA guidelines for low fat and low cholesterol.

Wine recommendationRed: Organic Vintners Pinot Noir
White: Nuevo Mundo Sauvignon Blanc

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Crockpot Dijon Chicken With Sweet Potatoes (show nutrition facts & ingredients)

Crockpot Dijon Chicken With Sweet Potatoes

One of our most popular meals any time of the year - tender chicken thighs slow-ccoked with kale, sweet potatoes and leeks, simmered in a rich-tasting but clean feeling white wine-Dijon mustard broth. It'll satisfy you deep down and it's perfect in a crock-pot!

If you have a crock-pot, just throw it in, turn it on and enjoy a wonderful dinner and an aromatic house when you get back from work. If you don’t own a crock-pot (yet) you can also make this meal in a large stock pot on the stove top in about 45 minutes. 1 pot.

Regular (serves 2–3 people): $ 26.46 ($ 8.82/serving)
Large (serves 4–6 people): $ 50.27 ($ 8.38/serving)

gluten free Gluten free. Meets FDA guidelines for low fat and low sodium.

Wine recommendationRed: Château le Rait Bordeaux Red
White: Pircas Negras Chardonnay

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Rosemary Lemon Chicken (show nutrition facts & ingredients)

Rosemary Lemon Chicken

This is a delightfully light recipe. Tender chicken breasts are broiled to perfection with a little extra virgin olive oil, lemon juice, rosemary, parsley and leeks. Served with couscous with dried black currants and sliced almonds along side broccoli with a touch of sea salt and black pepper

Broil the chicken while you cook the broccoli and couscous – dinner will be ready in about 25 minutes… 3 pans.

Regular (serves 2–3 people): $ 28.90 ($ 9.63/serving)
Large (serves 4–6 people): $ 54.91 ($ 9.15/serving)

Contains non-organic sliced almonds

can be made gluten free Can be made gluten free on request. Meets FDA guidelines for low cholesterol.

Wine recommendationRed: Ventura Carmenère
White: Organic Vintners Chardonnay

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Crockpot Chipotle Chicken With Edamame And Corn Succotash spicy (show nutrition facts & ingredients)

Crockpot Chipotle Chicken With Edamame And Corn Succotash

A tasty treat reminiscent of barbeque to help anticipate spring...tender and juicy chicken thighs are slow-cooked in a chipotle in adobe and honey sauce with a touch of balsamic vinegar for a delightful combination of sweet, spicy and savory flavors. Served with a tasty homemade corn and edamame succotash.

Cook it stove top for 45 minutes or in the crock-pot all day. 1 pot.

Regular (serves 2–3 people): $ 26.82 ($ 8.94/serving)
Large (serves 4–6 people): $ 50.96 ($ 8.49/serving)

Contains non-organic chipotle in adobo sauce

gluten free Gluten free. Meets FDA guidelines for low fat, low sodium, low cholesterol, and high fiber.

Wine recommendationRed: Can Vendrell Cabernet/Tempranillo
White: Can Vendrell Chardonnay/Xarel-lo

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Chicken Tikka Masala spicy (show nutrition facts & ingredients)

Chicken Tikka Masala

An Indian colonial classic! Diced chicken breasts simmered in a tasty sauce of yogurt, tomatoes, ginger and our own blend of spices! A quick, easy and very flavorful dinner!

Simmer the chicken and the Tikka Masala sauce, warm up the rice, and dinner will be ready in 20 minutes or less. 2 pans.

Regular (serves 2–3 people): $ 26.70 ($ 8.90/serving)
Large (serves 4–6 people): $ 50.73 ($ 8.46/serving)

Ontains non-organic coriander

gluten free Gluten free.

Wine recommendationRed: n/a
White: n/a

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Turmeric Arroz (Rice) con Pollo (show nutrition facts & ingredients)

Turmeric Arroz (Rice) con Pollo

Your kitchen will smell like roasting paprika. Chicken thighs slow cooked with turmeric, stewed tomatoes, red peppers, capers, and lots of other goods and served over long grain Spanish rice with peas.

Throw it in the crockpot (4-6 hours) or in the stockpot for an hour. This dish was so yummy, we ate the leftovers with fried eggs the next day. 1 pan.

Regular (serves 2–3 people): $ 26.82 ($ 8.94/serving)
Large (serves 4–6 people): $ 50.96 ($ 8.49/serving)

gluten free Gluten free. Meets FDA guidelines for low fat and high fiber.

Wine recommendationRed: Pircas Negras Barbera
White: Pircas Negras Chardonnay

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Soulful Chicken Soup with Noodles (show nutrition facts & ingredients)

Soulful Chicken Soup with Noodles

By popular demand, we're bringing back our classic - Soulful Chicken Noodle Soup! Good any time of yea, and definitely good for your soul - tender chicken thighs slowly simmered with onions, celery and carrots, along with a blend of rich herbs and spices, and of course, egg noodles!

Put everything but the noodles in a crock-pot or stockpot on the stove, and add the noodles at the end. 1 pot.

Regular (serves 2–3 people): $ 26.82 ($ 8.94/serving)
Large (serves 4–6 people): $ 50.96 ($ 8.49/serving)

can be made gluten free Can be made gluten free on request. Meets FDA guidelines for low fat.

Wine recommendationRed: n/a
White: n/a

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PotBellied Chef's Jambalaya St. Vrain spicy (show nutrition facts & ingredients)

PotBellied Chef's Jambalaya St. Vrain

The PotBellied Chef's authentic version of a Louisiana classic, still slow-cooked to perfection! Naturally, he uses the "trinity" (celery, bell peppers and onions) with Continental Sausage andouille sausage and chicken thighs simmered with tomatoes and a touch of the PotBellied Chef's special spice mix. Served over long grain brown rice.

Throw it in the crockpot before work and come home to the wonderful aroma and dinner waiting, or cook stovetop for ~ 45 minutes.

Regular (serves 2–3 people): $ 26.35 ($ 8.78/serving)
Large (serves 4–6 people): $ 50.07 ($ 8.34/serving)

gluten free Gluten free. Meets FDA guidelines for low fat and low cholesterol.

Wine recommendationRed: n/a
White: n/a

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Nacho Green Chili Chicken (show nutrition facts & ingredients)

Nacho Green Chili Chicken

Everybody-loves-it meal and it becomes yours to make in a flash! A delicious blend of chicken breasts, tomatoes, green chiles and some special seasoning, topped with Monterey Jack cheese, and baked on a bed of corn...simple, fun and easy!

Bake the chicken breasts in a baking dish or cast iron skillet for about 30 minutes, serve with the accompanying tortilla chips, and enjoy! 1 pot.

Regular (serves 2–3 people): $ 28.48 ($ 9.49/serving)
Large (serves 4–6 people): $ 54.11 ($ 9.02/serving)

Contains non-organic green chilis.

gluten free Gluten free. Meets FDA guidelines for low cholesterol and high fiber.

Wine recommendationRed: n/a
White: n/a

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Pasta alla Puttanesca with Chicken (show nutrition facts & ingredients)

Pasta alla Puttanesca with Chicken

An Italian classic with an accent on simple and satisfying. Our version features boneless chicken thighs simmered in crushed tomatoes, kalamata olives, capers and a nice dab of garlic, slowly simmered with oregano, thyme and basil and a dash of red pepper flakes to spice it up.

Simmer the sauce in a pan for about 45 minutes to an hour until chicken is fall-apart tender, toss with spaghetti and enjoy! 2 pans.

Regular (serves 2–3 people): $ 26.82 ($ 8.94/serving)
Large (serves 4–6 people): $ 50.96 ($ 8.49/serving)

Contains non-organic capers.

can be made gluten free Can be made gluten free on request. Meets FDA guidelines for high fiber.

Wine recommendationRed: n/a
White: n/a

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Grilled Balsamic Chicken (show nutrition facts & ingredients)

Grilled Balsamic Chicken

Delicious organic boneless, skinless chicken breasts marinated in a savory combination of balsamic vinegar, stone ground mustard, and chicken broth. Perfect for the grill or the broiler!

This dish can be grilled outdoors, and is also delicious baked (or roasted) in the oven. 3 pans.

Regular (serves 2–3 people): $ 28.90 ($ 9.63/serving)
Large (serves 4–6 people): $ 54.91 ($ 9.15/serving)

gluten free Gluten free. Meets FDA guidelines for low fat.

Wine recommendationRed: n/a
White: n/a

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Flank Steak Tango (show nutrition facts & ingredients)

Flank Steak Tango

Pasture finished, organic flank steaks, grilled or broiled and topped in the true Argentine style with our own Chimichurri Sauce - the perfect compliment to a wonderful steak! Served with green beans and almond slices, and brown basmati rice.

Grill or broil the steaks while the green beans simmer. Serve with warmed rice. 2 to 3 pans.

Regular (serves 2–3 people): $ 31.59 ($ 10.53/serving)
Large (serves 4–6 people): $ 60.02 ($ 10.00/serving)

gluten free Gluten free. Meets FDA guidelines for low sodium and low cholesterol.

Wine recommendationRed: n/a
White: n/a

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Thai Red Curry With Pork spicy (show nutrition facts & ingredients)

Thai Red Curry With Pork

Our variation on a classic recipe - a delicious and addicting Thai Red Curry served over Brown Basmati Rice. Tender chunks of pork sirloin marinated in coconut milk with galangal, lemongrass, red onions, kaffir lime leaves, spinach, and rich sweet potatoes.

Braise the pork in the sauce, and heat up the rice – dinner will be ready in about 15 minutes. 2 pans.

Regular (serves 2–3 people): $ 29.59 ($ 9.86/serving)
Large (serves 4–6 people): $ 56.22 ($ 9.37/serving)

Contains non-organic kaffir leaves, galangal, lemon grass and fish sauce.

gluten free Gluten free. Meets FDA guidelines for low cholesterol.

Wine recommendationRed: n/a
White: n/a

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Pescado a la Veracruzana (show nutrition facts & ingredients)

Pescado a la Veracruzana

Perhaps Mexico's best known fish dish - a wonderful blend of flaky fish (we're using Icelandic cod, and we'll use the best fish we can find as we continue), pre-marinated in lime juice and then simmered in crushed tomatoes, seasoned with chunked green olives, capers, onions and garlic. Simple and savory! Served with green beans and pine nuts!

Simmer the fish and sauce together for 15-20 minutes, while the green beans are cooked to perfection. 2 pans.

Regular (serves 2–3 people): $ 33.90 ($ 11.30/serving)
Large (serves 4–6 people): $ 64.41 ($ 10.74/serving)

Contains non-organic green olives and capers.

gluten free Gluten free.

Wine recommendationRed: n/a
White: n/a

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